A Lake Country Tradition...
StoneBank Baking Company is located in the heart of "Lake Country" Wisconsin, in historic downtown Stone Bank. We utilize "basic baking" techniques that include sponge doughs, all-natural ingredients and made from scratch goodness.
Family-Owned and Operated...
Since 1917, the Pinahs family name has been synonymous with high-quality baked products. Beginning with Grandpa "Christ" creating a unique Vienna Rye Bread formula, then handing the reins to Marge and George, who took the concept a step further and created the first ever fried rye chip. The next generation saw sons Chris and Carl utilize modern technology to mass produce literally tons of chips, shipping to some of the largest food companies in the world.
Back to Basics...
We have now turned our attention towards healthier snacking. We've gone back to basics, creating breads, bars and snacks using simple, natural ingredients. Creating snacks that can be consumed on a regular basis without the effects of high sugar, sodium, and unhealthy fats.
